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2 x 225g Rib Eye Steaks

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  • Ingredients
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These marvellous cuts of meat have a succulence exceeding all other steaks. The fat content that runs through the meat breaks down as you cook it which both tenderises the steak and gives a texture and flavour that rib eye is best known for. Buttery mashed potatoes, petit pois and a peppercorn sauce.
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UK mainland delivery onlyNot available for overseas delivery
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