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Inverawe recipe

Smoked Fish Stew

Prep time
15 minutes
Cook time
15 minutes
Serves
6

Step by step

Method

  1. 1

    In a large saucepan, fry the onions in the vegetable oil until soft and translucent.

  2. 2

    Add the chopped tomatoes, tomato purée, chilli flakes and the liquids.

  3. 3

    Allow to gently simmer for 15 mins.

  4. 4

    Add the prepared smoked fish and simmer for another 10 mins until the fish is cooked through

  5. 5

    Taste and adjust the seasoning if necessary.

Ingredients from Inverawe

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