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Inverawe recipe
Smoked Fish Stew
- Prep time
- 15 minutes
- Cook time
- 15 minutes
- Serves
- 6
Step by step
Method
-
1
In a large saucepan, fry the onions in the vegetable oil until soft and translucent.
-
2
Add the chopped tomatoes, tomato purée, chilli flakes and the liquids.
-
3
Allow to gently simmer for 15 mins.
-
4
Add the prepared smoked fish and simmer for another 10 mins until the fish is cooked through
-
5
Taste and adjust the seasoning if necessary.
Ingredients from Inverawe