Wild Cod Portions

  • Description
  • Ingredients
  • Nutritionals
Description
One of the North Seas finest fish. Steam, roast, stuff, fry, poach this versatile fish was so highly praised by the chef Auguste Escoffier, he even wrote a book dedicated to it. A mainstay in UK kitchens for good reason.
Friday delivery onlyFriday Delivery Only
UK mainland delivery onlyNot available for overseas delivery