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80g Venison Salami

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  • Ingredients
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Deliciously moreish, very meaty and peppery, we all adored this new product

Not too fatty, it has an interestingly different taste. Great for a cold meat platter.

Ingredients: venison, pork, curing salt, spices, oak smoke.
Venison (135g per 100g of finished product) Salt, Spices, Whole Green Peppercorns, Preservatives: E250, Oak Smoke.
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UK mainland delivery onlyNot available for overseas delivery