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380g Marinated Herring with Dill

  • Description
  • Ingredients
  • Nutritionals
Description

Serve with creme fraiche and thinly sliced red onion or fold in with sour cream for a tasty baked potato filling.

Ingredients: cured skinless fillets of herring, water, sugar, onion, spirit vinegar, salt, dill, lactic acid, citric acid, preservative: E211.
Ingredients: Herring (Clupea harengus) (FISH) (50%), Water, Sugar, Onions, Salt, Dill, Acidity Regulator: Acetic Acid. Allergy Adivce: See ingredients in BOLD.
May contain soft bones
Keep refrigerated. Do not freeze.
Typical values† per 100g†

Energy                    
                         
Protien                    
Total Carbohydrates
of which are sugars
 Fat          
of which saturated    
of which monounsaturates
of which polyunsaturates
Salt
Sodium

775kj
185kcal
9.1g
19.1g
19.1g
8.0g
2.0g
0g
0g
2.0g
0g
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UK mainland delivery onlyNot available for overseas delivery