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Flaky Roast Smoked Salmon Cutlets

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These flaky roast smoked salmon cutlets are sure to impress you the same as they did the judges in the 2012 Great Taste awards, who made a gold award. The cutlets are formed from succulent, hot-smoked salmon and make a delicious treat when served with salad, creamed potatoes and our dill mayonnaise sauce. Great, too, for pasta toppings, baked potato filling, risotto or kedgeree.

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