Pates

Creamy, flavoursome, and full of smokiness can only describe Inverawe's smoked fish pates. The meat pates are rich, oppulent and bursting with booze. Both are sensationally sumptuous.

Fish Pâtés

These fish pâtés are the all-time greats! They make delicious starters, great light lunches, canapé ideas, snacks, dips - the list is endless. If you want to jazz up fish pâté canapés a little topping of trout or lumpfish caviar is brilliant.

Meat Pâtés

Ever popular pates, you just can't seem to get enough of their melt in the mouth flavours. We knew they'd go down a storm.

Duck Pâté with Cointreau & Poached Apricots
Venison, Pancetta & Whisky Pâté

Meat pâtés are not suitable for freezing.