Hollandaise Sauce

Hollandaise Sauce

  • Description
  • Ingredients
  • Nutritionals
Description
Gorgeous creamy with a tangy lemon understone, Eggs Benedict anyone? Just heat and serve. Beautiful.
Water, Butter (Milk) (13%), Double Cream (Milk), Egg Yolk (5%), Cornflour, Sugar, Lemon Juice Concentrate (Sulphites)(12%), Dijon Mustard(Mustard seeds, Spirit Vinegar, Salt) Soya Lecithin, White Wine Vinegar(Sulphites), Salt.
Friday delivery onlyFriday Delivery Only
UK mainland delivery onlyNot available for overseas delivery