Inveraweís original and exclusive Dill Sauce is the best fish sauce on the market! It is so good and superbly versatile.
Try mixing one spoon of dill sauce to two spoons of either crème fraîche or mayonnaise. Itís sensational.
INGREDIENTS: Brown Mustard (36%) (Water, Spirit
Vinegar, Yellow Mustard Flour, Mustard Seed Husk,
Salt, Caramelised Sugar Powder, Sugar, Ground
Allspice, Ground Nutmeg, Ground Coriander, Ground
Rosemary, Stabiliser: Xantham Gum, Tarragon Oil),
Sun¨ower Oil, Raw Cane Sugar, Mustard (10%) (Water,
Mustard Seed, Spirit Vinegar, Salt, Turmeric), Cider
Vinegar, Dill (5%), Sea Salt
Allergens in BOLD